Chicken Salad with Tomato and Lettuce
Lettuce, cucumber, tomato, and onion, as well as chicken OR paneer OR tofu, are required for today's colorful and savory salad.
Chicken Salad with Tomato and Lettuce
Cucumbers with tomatoes, sliced slice the onions into rings. Tear the iceberg lettuce leaves apart.
1 cup boiling boneless chicken pieces sautéed in olive oil for a few minutes Season with salt,
a sprinkle of cumin powder, and 1/2 teaspoon red chili powder.
Mix. Mix with 1/2 tablespoon tomato sauce. Remove from the heat and set aside to cool.
2 tablespoons extra virgin olive oil, to taste salt and black pepper powder, 1 tablespoon lemon juice, 1 tablespoon brown sugar, and 1 1/2 tablespoons roasted peanut powder Whisk.
Layer cucumber, tomato, and onions in a bowl, then top with lettuce leaves and sautéed chicken, then drizzle with salad dressing and stir well. Allow to cool before serving.